
El Salvador
This RFA certified coffee is from gourmet bourbon varietal beans grown by the Arrutia family on the Monte Sion Estate in Northern El Salvador.
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Single Origin Yirgacheffe coffee beans from South West Ethiopia, wet processed to protect the light body and high acidity.
Yirgacheffe coffee is very clean and fruity, with a refined taste. The pulp from the cherries is removed via the “wet method” thereby protecting the coffees light body and high acidity. The result is a very special good coffee, perfect filter and cafetière.
Weight | 30 x 13g |
Origin | Ethiopia |
Del. Time | Ethiopia |
Characteristics | Medium |
Brewing Method | Cafetiere Coffee single serving |
Storage | Cool, dry |